When smoked, Uva Ursi produces a pleasant earthy flavor and mild stimulating effects.
Uva Ursi, also known as Bearberry, is a main component in many North American smoking blends, known as Kinnickinnik.
Moringa is a good source of vitamins C, B, A, Thiamine. Protein, Calcium, Iron, Magnesium, Riboflavin and many others.
Drink kava the traditional way with a coconut shell. This trusted method has been used by the people of the South Pacific for thousands of years.
Mugwort has been used to flavor foods and smoking blends for well over a thousand years.
Also known as Indian Tobacco, Lobelia inflata produces a bitter, acrid smoke that approximates the flavor and mouthfeel of tobacco.
Username or email address *
Lost your password?
Email address *